Liquid Beer Yeast

  • WLP566 Saison II Ale Yeast

    WLP566 Saison II Ale Yeast

    Saison strain with more fruity ester production than with WLP565. Moderately phenolic, with a clove-like characteristic in finished beer flavor and aroma. Ferments faster than WLP565.

    $8.00
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  • WLP568 Belgian Saison Yeast Blend

    WLP568 Belgian Saison Yeast Blend

    This blend melds Belgian style ale and saison strains. The strains work in harmony to create complex, fruity aromas and flavors. The blend of yeast strains encourages complete fermentation in a timely manner. Phenolic, spicy, earthy, and clove like...

    $8.00
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  • WLP570 BELGIAN GOLDEN ALE LIQUID YEAST

    WLP570 BELGIAN GOLDEN ALE LIQUID YEAST

    From East Flanders, versatile yeast that can produce light Belgian ales to high gravity Belgian beers (12% ABV). A combination of fruitiness and phenolic characteristics dominate the flavor profile. Some sulfur is produced during fermentation, which will...

    $8.00
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  • WLP575 BELGIAN STYLE ALE YEAST BLEND

    WLP575 BELGIAN STYLE ALE YEAST BLEND

    A blend of traditional Belgian monastery type yeast (2) and one Belgian ale type yeast. This creates a versatile blend that can be used for traditional monastery type beer, or a myriad of beers that can be described as 'Belgian type'...

    $8.00
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  • WLP590 French Saison Ale Yeast

    WLP590 French Saison Ale Yeast

    Unique yeast strain producing farmhouse-style beers with a phenolic “bite” and moderate ester compounds.  Producing a cleaner aroma profile than other farmhouse styles, this yeast is versatile and highly attenuating. The most popular...

    $8.00
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  • WLP630 Berliner Weisse Blend

    WLP630 Berliner Weisse Blend

    A blend of a traditional German Weizen yeast and Lactobacillus to create a subtle, tart, drinkable beer. Can take several months to develop tart character. Perfect for traditional Berliner Weisse. Attenuation 73-80% Flocculation Medium Optimum Ferment...

    $8.00
    Out of stock
  • WLP665 Flemish Ale Blend

    WLP665 Flemish Ale Blend

    Blended culture used to produce the classic beer styles of the West Flanders region of Belgium . A proprietary blend of Saccharomyces yeasts, Brettanomyces, Lactobacillus, and Pediococcus, this culture creates a more complex, dark stone fruit...

    $8.00
    Out of stock
  • WLP670 American Farmhouse Blend

    WLP670 American Farmhouse Blend

    Inspired by local American brewers crafting semi-traditional Belgian-style ales. This blend creates a complex flavor profile with a moderate level of sourness. It consists of a traditional farmhouse yeast strain and Brettanomyces. Great yeast for...

    $8.00
    Out of stock
  • WLP700 Flor Sherry Yeast

    WLP700 Flor Sherry Yeast

    This yeast develops a film (flor) on the surface of the wine. Creates green almond, granny smith and nougat characteristics found in sherry. Can also be used for Port, Madeira and other sweet styles. For use in secondary fermentation. Slow fermentor.

    $8.00
    Out of stock
  • WLP720 SWEET MEAD/WINE LIQUID YEAST

    WLP720 SWEET MEAD/WINE LIQUID YEAST

    A wine yeast strain that is less attenuative than WLP715, leaving some residual sweetness. Slightly fruity and will tolerate alcohol concentrations up to 15%. A good choice for sweet mead and cider, as well as Blush wines, Gewürztraminer, Sauternes,...

    $8.00
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