Beer Yeast

  • WLP720 SWEET MEAD/WINE LIQUID YEAST

    WLP720 SWEET MEAD/WINE LIQUID YEAST

    A wine yeast strain that is less attenuative than WLP715, leaving some residual sweetness. Slightly fruity and will tolerate alcohol concentrations up to 15%. A good choice for sweet mead and cider, as well as Blush wines, Gewürztraminer, Sauternes,...

    $8.00
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  • WLP775 ENGLISH CIDER

    WLP775 ENGLISH CIDER

    Classic cider yeast. Ferments dry, but retains flavor from apples. Sulfur is produced during fermentation, but will disappear in first two weeks of aging. Can also be used for wine and high gravity beers...

    $8.00
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  • WLP800 PILSNER LAGER LIQUID YEAST

    WLP800 PILSNER LAGER LIQUID YEAST

    Classic pilsner strain from the premier pilsner producer in the Czech Republic. Somewhat dry with a malty finish, this yeast is best suited for European pilsner production. Attenuation 72-77% Flocculation Medium to High Optimum Ferment Temp. 50-55°F...

    $8.00
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  • WLP810  SAN FRANCISCO LAGER LIQUID YEAST

    WLP810 SAN FRANCISCO LAGER LIQUID YEAST

    This yeast is used to produce the "California Common" style beer. A unique lager strain which has the ability to ferment up to 65 degrees while retaining lager characteristics. Can also be fermented down to 50 degrees for production of marzens, pilsners...

    $8.00
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  • WLP820 OKTOBERFEST LAGER LIQUID YEAST

    WLP820 OKTOBERFEST LAGER LIQUID YEAST

    This yeast produces a very malty, bock like style. It does not finish as dry as WLP830. This yeast is much slower in the first generation than WLP830, so we encourage a larger starter to be used the first generation or schedule a longer lagering time...

    $8.00
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  • WLP833 German Bock Lager Yeast

    WLP833 German Bock Lager Yeast

    From the Alps of southern Bavaria, this yeast produces a beer that is well balanced between malt and hop character. The excellent malt profile makes it well suited for Bocks, Doppelbocks, and Oktoberfest style beers. Very versatile lager yeast, it is so...

    $8.00
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  • WLP838 SOUTHERN GERMAN LAGER YEAST

    WLP838 SOUTHERN GERMAN LAGER YEAST

    This yeast is characterized by a malty finish and balanced aroma. It is a strong fermentor, produces slight sulfur, and low diacetyl. Attenuation 68-76% Flocculation Medium to High Optimum Ferment Temp. 50-55°F (10-13°C) Alcohol Tolerance Medium

    $8.00
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